A sweet, savory, buttery, green and healthy food blog by Sanura Weathers
Congress did kids a favor a few weeks ago by declaring pizza as a vegetable because of the tomato paste … um … sauce. Meanwhile, health food advocates and families gasped in horror at the news. Usually made with processed and poor quality ingredients, pizza is the symbol of unhealthy cafeteria school lunches. What’s a health advocate to do when the government demonstrates it doesn’t care about kid’s diets? Read more
Whitney Houston’s death made us speechless and a cold left me without taste, scent and a slight hearing loss. Being void of most of my senses, developing recipes was put on hold until full recovery. Unfortunately, I missed out on publishing these Quinoa Pancakes with Meyer Lemon Syrup scheduled for Mardi Gras and Pancake Day held this past Tuesday, February 21st. Then, as my body partially recovered, I accepted a last minute freelance design job. Between trying to sleep off a cold, remembering all of Whitney Houston’s songs and working long hours, time has slip away. Read more
Chocolate is what makes Valentine’s Day sweet and infinitely loved. When served with spices and nuts, it’s rich in antioxidants. Cinnamon and cardamom stimulate sexual desire. Chilies quicken the beating heart. The scent of vanilla increases sexual sensations. Nuts and seeds are rich in vitamin E, which is an important nutrient for maintaining the health of sexual organs. Read more
Remember when your hearing was sharp as kid? The Ice Cream Truck’s jingle was heard 20 blocks away. We were efficient team multi-taskers, too. At that sound, everyone immediately stop playing to run inside their homes to beg the parents for a couple dollars and change. If Mom and Dad said a firm “no,” we proactively broke the piggy bank after climbing on a stool topped with books to get a few dollars and change (When Mom eventually found an empty piggy bank, it wasn’t a good day in our household… pink slips and red bottoms were delegated). Of course, we ran after that truck to loudly communicate for it to slow down. It wasn’t until the truck saw dollar bills in our hands; it would come to a complete stop. We requested our new client for chocolate dipped cones, fruit pops, cherry flavored candies and Orangesicle Ice Cream. Read more
Last year, a few foodie friends raved about Adriana Valez’s Roast Cauliflower recipe. She used to write a food blog at “What I Made for Dinner.” These foodie friends loved her recipe so much; they eventually started reinterpreting the recipe with other spices, including a curry-spiced version. Remembering everyone’s twitter and facebook rave about her recipe last summer, one head of cauliflower was finally and recently brought on a whim. Read more