ROUND 3: Last and final round! You could be on your way to being a world-class winner! Did you vote for my White Chocolate and Peanut Butter Hibiscus Smoothie in week one, Maple Peanut Butter and Earl Grey Tea Smoothie in week two and last week’s Dark Chocolate Peanut Butter and Coconut Smoothie in the Knockout Peanut Butter Smoothie Sweepstakes? Here’s the last chance to win two tickets to see Rocky on Broadway and a year’s supply of Peanut Butter & Co. peanut butter (50 jars). Visit Knockout Peanut Butter Smoothie Sweepstakes to vote and get the recipe for your favorite peanut butter smoothie, such as my Cardamom Honey Peanut Butter and Pineapple Smoothie. Visit Knockout Peanut Butter Smoothie Sweepstakes, LIKE the page and vote for a chance to be a winner.
A whole pineapple was thoughtlessly purchased without a clue of what to do with it. Although, it’s a bit complicated to chop up, it’s a juicy snack or a nice garnish for a rum drink. Chunks of it always sweeten a mean, green stir-fry. When it’s pureed, it sweetens most dessert (try it in Hummingbird Cake with Mascarpone Frosting). After some thought, I decided to challenge myself by making a savory pineapple pizza.
I remember the first time seeing a moist three-layered cake flavored with juicy pineapples and bananas with rich cream cheese frosting elegantly displayed in a glass cake dish of my childhood home. Since then, a few slices have been enjoyed, but few people know about the ‘Other Great Southern Dessert,’ Hummingbird Cake. Red Velvet cake receives more attention. I’m hoping this little food blog can start another food trend. Read more
White Peach and Pineapple is no. 10 of the Smoothie Numbers series. They’re quick postings listing the ingredients for making refreshing, healthy drinks in a blender. Read more